UK Hospitality & Food Service Trade News

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Technology

34 articles

"Reservation Platforms Are Becoming Guest Intelligence Tools — and the Data Gap Between Operators Is Widening"

"Reservation Platforms Are Becoming Guest Intelligence Tools — and the Data Gap Between Operators Is Widening"

"The reservation system has stopped being a booking ledger and started being a guest database. Operators who u…

7 May 2026 · 5 min read · The Mise Editorial
"CompliChef Launches Multi-Site Dashboard as Growing Groups Demand Compliance at Scale"

"CompliChef Launches Multi-Site Dashboard as Growing Groups Demand Compliance at Scale"

"CompliChef has released a multi-site management dashboard that gives operators running more than one location…

24 Apr 2026 · 4 min read · The Mise Editorial
"Zonal and Airship Launch Unified Guest Data Platform Targeting Mid-Market Hospitality Groups"

"Zonal and Airship Launch Unified Guest Data Platform Targeting Mid-Market Hospitality Groups"

"The EPOS and CRM specialists have deepened their integration into a single guest intelligence platform, enabl…

23 Apr 2026 · 2 min read · The Mise Editorial
"Can AI Replace a Trained Sommelier? The Wine Technology Question the Industry Is Actually Asking Now"

"Can AI Replace a Trained Sommelier? The Wine Technology Question the Industry Is Actually Asking Now"

"AI-powered wine recommendation tools have moved from novelty to commercial product in the past two years, wit…

17 Apr 2026 · 4 min read · The Mise Editorial
"Kitchen Display Systems Are Replacing the Printed Docket — and the Kitchens That Have Made the Switch Aren't Going Back"

"Kitchen Display Systems Are Replacing the Printed Docket — and the Kitchens That Have Made the Switch Aren't Going Back"

"The kitchen docket — a printed slip from the POS system that tells the kitchen what has been ordered, in what…

16 Apr 2026 · 4 min read · The Mise Editorial
"Q&A: Nick Richards, Founder of CompliChef — The Head Chef Who Built a Compliance System Because No One Else Did"

"Q&A: Nick Richards, Founder of CompliChef — The Head Chef Who Built a Compliance System Because No One Else Did"

"Nick Richards spent years as a head chef before building CompliChef — a kitchen compliance platform now used …

16 Apr 2026 · 5 min read · The Mise Editorial
"Review Management Technology Is Growing Up — and UK Restaurants Are Finally Paying Attention"

"Review Management Technology Is Growing Up — and UK Restaurants Are Finally Paying Attention"

"Online review management — monitoring, responding to and learning from guest feedback across Google, TripAdvi…

15 Apr 2026 · 4 min read · The Mise Editorial
"The End of the Paper Rota: How Digital Scheduling Is Finally Changing Front-of-House Staffing"

"The End of the Paper Rota: How Digital Scheduling Is Finally Changing Front-of-House Staffing"

"The paper rota — or its digital equivalent, a WhatsApp message and a spreadsheet — remains the scheduling too…

14 Apr 2026 · 4 min read · The Mise Editorial
"CompliChef Launches CareMenu Pro: The Care Home Catering Add-On Closing the Gap Between Care Plan and Kitchen"

"CompliChef Launches CareMenu Pro: The Care Home Catering Add-On Closing the Gap Between Care Plan and Kitchen"

"CompliChef has launched CareMenu Pro, a care home catering module that connects resident dietary profiles — a…

13 Apr 2026 · 4 min read · The Mise Editorial
"Revenue Management Software Finally Makes Sense for Independent UK Hotels — Here's What's Changed"

"Revenue Management Software Finally Makes Sense for Independent UK Hotels — Here's What's Changed"

"Revenue management software — dynamic rate-setting tools that adjust room prices in real time based on demand…

12 Apr 2026 · 4 min read · The Mise Editorial
"Why Static Allergen Matrices Are Failing UK Restaurants — and What the Switch to Live Digital Tools Looks Like"

"Why Static Allergen Matrices Are Failing UK Restaurants — and What the Switch to Live Digital Tools Looks Like"

"The printed allergen matrix — a grid of dishes and the fourteen regulated allergens, updated when someone rem…

11 Apr 2026 · 4 min read · The Mise Editorial
"Contactless Tipping Adoption Reaches 40% of UK Restaurant Sites as Technology Closes the Cash Gap"

"Contactless Tipping Adoption Reaches 40% of UK Restaurant Sites as Technology Closes the Cash Gap"

"Two years after the Employment (Tips, Gratuities and Service Charges) Act came into force, contactless tippin…

10 Apr 2026 · 3 min read · The Mise Editorial
"AI-Driven Labour Scheduling Gains Ground in UK Hospitality as Operators Seek to Tame Wage Bill Volatility"

"AI-Driven Labour Scheduling Gains Ground in UK Hospitality as Operators Seek to Tame Wage Bill Volatility"

"Workforce management platforms incorporating AI-driven scheduling — tools that predict staffing requirements …

8 Apr 2026 · 3 min read · The Mise Editorial
"Bank Holiday Tech Failures Cost Hospitality Operators Millions — Why POS Resilience Remains an Unsolved Problem"

"Bank Holiday Tech Failures Cost Hospitality Operators Millions — Why POS Resilience Remains an Unsolved Problem"

"Easter weekend is statistically the most likely period for point-of-sale and payment system failures in UK ho…

5 Apr 2026 · 4 min read · The Mise Editorial
"QR Code Menu Fatigue Is Real — How Operators Are Finding the Right Balance"

"QR Code Menu Fatigue Is Real — How Operators Are Finding the Right Balance"

"QR code menus arrived as a pandemic necessity and stayed as a cost-saving convenience. Four years on, the evi…

2 Apr 2026 · 4 min read · The Mise Editorial
"CompliChef Turns One: Free Alice AI All Month for New Ecosystem Subscribers"
Breaking

"CompliChef Turns One: Free Alice AI All Month for New Ecosystem Subscribers"

"CompliChef is celebrating its first birthday throughout April with an offer that makes its Alice AI assistant…

1 Apr 2026 · 3 min read · The Mise Editorial
"OpenTable vs Resy: The Battle for UK Restaurant Bookings — Who's Actually Winning?"

"OpenTable vs Resy: The Battle for UK Restaurant Bookings — Who's Actually Winning?"

"OpenTable has dominated UK restaurant reservations for over two decades. Resy, acquired by American Express i…

31 Mar 2026 · 4 min read · The Mise Editorial
"How UK Restaurants Are Using AI Menu Engineering to Cut Waste and Protect Margins"

"How UK Restaurants Are Using AI Menu Engineering to Cut Waste and Protect Margins"

"A growing number of UK restaurants are applying AI-driven menu engineering tools to identify which dishes are…

30 Mar 2026 · 4 min read · The Mise Editorial
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